Edinburgh is a city renowned for its diverse food scene, and when it comes to pizza, there’s no shortage of fantastic options. However, for those following a gluten-free diet, finding a pizza that doesn’t compromise on flavour, texture, or authenticity can be a challenge. Thankfully, several gluten-free pizza restaurants in Edinburgh have mastered the art of gluten-free dough, ensuring that everyone can enjoy a taste of Italy without worry.
The best gluten-free pizzas are more than just standard bases swapped for wheat-free alternatives. They are carefully crafted using high-quality ingredients, traditional techniques, and specialised cooking methods to deliver crispy crusts, rich tomato sauces, and perfectly melted cheese. Many of Edinburgh’s top pizza spots also take allergen safety seriously, offering dedicated gluten-free preparation areas and separate ovens to prevent cross-contamination.
Whether you’re craving a classic Margherita, a loaded pepperoni feast, or an innovative plant-based creation, these gluten-free pizza restaurants in Edinburgh ensure that gluten-free diners never have to compromise on taste or quality.
1. Mamma’s American Pizza: Hearty Gluten-Free Pizzas with Endless Toppings
Mamma’s American Pizza is one of Edinburgh’s most beloved pizzerias, serving generous, topping-loaded pizzas in a relaxed and welcoming setting. Their gluten-free base is available across their entire menu, meaning that coeliacs and gluten-sensitive diners can enjoy the same variety as everyone else.
The gluten-free dough is hand-stretched and baked to achieve a crisp, golden crust, providing a satisfying crunch with every bite. Toppings range from classic mozzarella and tomato to more creative combinations, such as the Pulled Pork BBQ pizza or the fiery Jalapeño Inferno. If you prefer to build your own, Mamma’s offers a huge selection of toppings, allowing you to create a fully customised gluten-free pizza.
Mamma’s is committed to allergen safety, ensuring that their gluten-free pizzas are prepared separately from standard wheat-based options. The staff are knowledgeable and accommodating, making it easy for diners to order with confidence.
With its casual atmosphere, wide-ranging menu, and dedication to quality, Mamma’s American Pizza is a top choice for those craving gluten-free pizza in Edinburgh. Whether you’re in the mood for a classic or something a little more adventurous, this spot never disappoints.
2. Novapizza Vegan Kitchen: Plant-Based and Gluten-Free Excellence
Novapizza Vegan Kitchen is Edinburgh’s first fully vegan Italian restaurant, and it excels in offering exceptional gluten-free pizzas alongside its plant-based menu. With a focus on fresh ingredients and traditional Italian flavours, this pizzeria ensures that gluten-free diners don’t have to compromise on taste or quality.
Their gluten-free pizza bases are light, crispy, and perfectly thin, providing the ideal foundation for their rich, homemade tomato sauce and creative toppings. The Vegan Quattro Stagioni, topped with artichokes, mushrooms, olives, and vegan mozzarella, is a standout option, while the Truffle & Mushroom pizza brings a luxurious twist with earthy truffle oil and creamy dairy-free cheese.
Novapizza takes allergen management seriously, ensuring that gluten-free pizzas are prepared with dedicated utensils and separate cooking areas. The staff are friendly, knowledgeable, and always willing to accommodate dietary requests, making it a stress-free dining experience for coeliacs and gluten-intolerant guests.
Beyond pizza, their menu includes gluten-free pasta, fresh salads, and indulgent vegan desserts, making it a fantastic option for anyone looking for a fully inclusive Italian dining experience. With its cosy atmosphere, innovative menu, and unwavering commitment to quality, Novapizza Vegan Kitchen is a must-visit for gluten-free pizza lovers in Edinburgh.
3. Vittoria on the Walk: Classic Italian Dining with Gluten-Free Pizzas
Vittoria on the Walk is a longstanding favourite for Italian cuisine in Edinburgh, offering a refined yet welcoming atmosphere and an extensive menu filled with authentic flavours. Their gluten-free pizza selection is excellent, ensuring that those with dietary restrictions can enjoy a traditional Italian meal without limitations.
The gluten-free bases are made in-house, creating a thin, crispy crust with just the right amount of chewiness. The Diavola, with spicy Italian sausage and fiery chillies, is a great choice for those who like a bit of heat, while the classic Prosciutto e Funghi delivers a perfect balance of savoury ham and earthy mushrooms.
What sets Vittoria apart is its commitment to authentic Italian ingredients. Their tomato sauce is made from San Marzano tomatoes, their cheese selection includes high-quality buffalo mozzarella, and all toppings are sourced with quality in mind. The restaurant is fully aware of gluten-free requirements, ensuring that meals are prepared with care to avoid any risk of cross-contamination.
With its elegant décor, attentive service, and dedication to traditional Italian cooking, Vittoria on the Walk is an ideal choice for a relaxed yet high-quality gluten-free pizza experience. Whether you’re dining with family, friends, or on a romantic evening out, this restaurant guarantees a taste of Italy without the gluten.
4. Caffe Centro Edinburgh: Artisan Pizzas with a Personal Touch
Caffe Centro Edinburgh is a hidden gem in the city’s bustling food scene, offering handcrafted Italian pizzas with a strong focus on fresh ingredients and authentic flavours. While the café is known for its intimate setting and warm hospitality, its gluten-free pizza options stand out for their excellent texture and taste.
Their gluten-free dough is made in-house, ensuring a crisp yet slightly chewy base that holds up beautifully under generous toppings. The Quattro Formaggi, featuring a rich blend of mozzarella, gorgonzola, parmesan, and taleggio, is a standout for cheese lovers. For those craving something lighter and fresher, the Caprese pizza—topped with buffalo mozzarella, cherry tomatoes, and fresh basil—offers a classic Italian flavour combination that never disappoints.
Caffe Centro takes allergen safety seriously, ensuring that gluten-free pizzas are prepared separately to prevent cross-contamination. Staff members are attentive and knowledgeable, always happy to accommodate specific dietary needs.
What sets this café apart is its cosy, laid-back atmosphere. Whether you’re grabbing a quick lunch or settling in for a relaxed evening meal, Caffe Centro delivers a warm, authentic dining experience that makes you feel at home. For a delicious, handcrafted gluten-free pizza in a charming setting, this venue is a fantastic choice in Edinburgh.
5. Frizzante Proseccheria: Italian Dining with Gluten-Free Excellence
Frizzante Proseccheria offers a refined yet casual take on Italian cuisine, making it one of Edinburgh’s best destinations for a relaxed yet high-quality meal. Known for its impressive selection of wines and Prosecco, this restaurant also serves top-tier gluten-free pizzas that rival traditional versions.
Their gluten-free pizza bases are expertly prepared, offering a light and crisp texture that doesn’t compromise on flavour. The Margherita Extra, featuring San Marzano tomatoes, buffalo mozzarella, and fresh basil, is a simple yet elegant choice, while the Parma pizza, topped with prosciutto, rocket, and shaved parmesan, provides a more savoury, indulgent experience.
Frizzante’s commitment to authentic Italian cooking is evident in its carefully sourced ingredients and traditional techniques. Their gluten-free pizzas are prepared separately from standard options, ensuring that coeliacs and gluten-intolerant diners can enjoy their meal without concern.
The restaurant’s modern yet inviting setting, paired with an excellent wine list, makes it a great spot for a relaxed evening out. Whether you’re celebrating with friends, enjoying a romantic dinner, or simply craving a well-made gluten-free pizza, Frizzante Proseccheria offers a delicious and stylish dining experience.
6. Origano Café & Pizzeria: Gourmet Gluten-Free Pizzas with Rustic Charm
Origano Café & Pizzeria is a firm favourite among pizza lovers in Edinburgh, thanks to its rustic, wood-fired approach to Italian cooking. With a menu that emphasises quality over quantity, this pizzeria delivers some of the best gluten-free pizzas in the city, offering a well-executed alternative to traditional wheat-based bases.
The gluten-free dough is hand-rolled and stone-baked, resulting in a thin, crispy base with a slightly smoky flavour. Their Salsiccia e Friarielli pizza, featuring spiced Italian sausage, wild broccoli, and fior di latte cheese, is a unique choice that packs a punch. Alternatively, the Vegetariana, topped with grilled aubergines, courgettes, and caramelised onions, showcases the depth of flavour that fresh vegetables can bring to a pizza.
Origano takes cross-contamination seriously, with a separate preparation area for gluten-free dishes. The friendly and knowledgeable staff ensure that diners feel comfortable and confident in their order.
The restaurant’s warm, rustic décor and intimate atmosphere make it a perfect choice for a laid-back meal with friends or family. If you’re looking for a gourmet gluten-free pizza made with passion and skill, Origano Café & Pizzeria should be at the top of your list.
7. Vittoria on the Bridge: Classic Italian Pizzeria with Gluten-Free Options
Vittoria on the Bridge is a well-established name in Edinburgh’s Italian dining scene, offering a fantastic selection of classic and contemporary pizzas. As part of the Vittoria group, this restaurant upholds high standards of quality and service, ensuring that gluten-free diners are well catered for.
Their gluten-free pizza bases are thin, crispy, and packed with flavour, providing a delightful texture that complements their high-quality toppings. The Calabrese pizza, featuring spicy nduja sausage, fior di latte mozzarella, and roasted red peppers, is a great option for those who enjoy bold flavours. Meanwhile, the Fiorentina, topped with spinach, black olives, and a perfectly runny egg, is an Italian classic done right.
Vittoria on the Bridge places a strong emphasis on allergen safety, preparing gluten-free pizzas separately to prevent cross-contamination. Their staff are well-trained in dietary requirements, ensuring that guests can order with ease and confidence.
The restaurant’s central location, stylish décor, and lively atmosphere make it an ideal spot for both casual dining and special occasions. If you’re looking for a reliable, high-quality gluten-free pizza in the heart of Edinburgh, Vittoria on the Bridge is a fantastic choice.
8. La Locanda Edinburgh: Authentic Italian Pizzeria with Gluten-Free Excellence
La Locanda Edinburgh is a charming Italian eatery that prides itself on authenticity, bringing the flavours of southern Italy to the heart of Edinburgh. With a focus on fresh, high-quality ingredients and traditional cooking methods, this restaurant ensures that gluten-free diners can enjoy the same great flavours as everyone else.
Their gluten-free pizza bases are carefully crafted, resulting in a thin, crisp crust with a light chewiness that rivals traditional wheat-based dough. The Diavola pizza, topped with spicy Italian salami and fresh chilli, delivers a fiery kick, while the Capricciosa, loaded with ham, mushrooms, olives, and artichokes, offers a balanced, flavour-packed bite.
La Locanda takes allergen awareness seriously, ensuring that gluten-free pizzas are prepared in a separate area and cooked with dedicated utensils. Their friendly, knowledgeable staff make the ordering process smooth, providing reassurance to those with dietary restrictions.
The restaurant’s warm and welcoming atmosphere, paired with a menu full of Italian classics, makes it a top choice for gluten-free diners looking for an authentic pizza experience. Whether you’re a local or visiting the city, La Locanda’s passion for great food and attention to dietary needs ensures that every meal is a memorable one.
Finding the Best Gluten-Free Pizza Restaurants in Edinburgh
Edinburgh’s gluten-free pizza scene is thriving, offering a diverse range of authentic Italian, gourmet, and plant-based options. Whether you’re after a classic Margherita, a spicy Calabrese, or a fully loaded veggie pizza, the city’s top pizzerias ensure that gluten-free diners never feel like they’re missing out.
For those who love a traditional American-style pizza, Mamma’s American Pizza delivers huge, topping-packed gluten-free pies that are as indulgent as they are satisfying. If you prefer a fully plant-based experience, Novapizza Vegan Kitchen serves exceptional gluten-free pizzas made with dairy-free cheese and fresh ingredients.
For a classic Italian dining experience, Vittoria on the Walk and Vittoria on the Bridge provide high-quality gluten-free pizzas in stylish surroundings, making them great choices for a relaxed meal or a special occasion. Meanwhile, Caffe Centro and Frizzante Proseccheria offer authentic, well-balanced gluten-free options in intimate, welcoming settings.
If you’re looking for something with a rustic, wood-fired charm, Origano Café & Pizzeria brings gourmet-level gluten-free pizza with bold, fresh flavours. Finally, La Locanda Edinburgh rounds out the list with its dedication to traditional Italian cooking and a warm, friendly atmosphere.
What sets these venues apart is their commitment to high-quality ingredients, authentic techniques, and strict allergen controls. Many ensure that gluten-free pizzas are prepared in separate areas, giving coeliacs and gluten-intolerant diners the confidence to enjoy their meal without concern.
With so many excellent gluten-free pizza options across Edinburgh, finding a delicious, safe, and satisfying slice has never been easier. Whether you’re dining in a cosy café, a lively Italian restaurant, or a casual American-style pizzeria, these top gluten-free pizza spots guarantee a meal to remember.
